When preparing food for any religious gathering, careful consideration must be given to the meal's nutritional needs and preferences while also honoring the event's cultural and religious traditions.
We tailor the food to the cultural background of our devotees, offering a variety of options.
For those devotees who abstain from eating onion and garlic, we offer Satvik Bhojan.
Depending on the specific requirements of the occasion, offer a wide variety of catering styles.
In addition to providing gluten-free and dairy-free food alternatives, we also take into account each person's dietary preferences and label all of the ingredients on every dish.
We make sure chefs and caterers uphold strict hygienic practices, such as using masks or gloves.
